Wednesday, 15 July 2009

In search of the perfect ice and its history





Prima un po di storia.. / A bit of history first..


The first ice shipping in 1806?

Frederic Tudor the "Ice King"

James Harrison and the Ice Machine

Origin of Refrigeration

IT: Ecco alcuni articoli interessanti sull'incessante ricerca del "ghiaccio perfetto" da parte del barman moderno..e altre cose correlate..per il vostro divertimento.
Se gradite suggerire ulteriori links sull'argomento, inviate pure una email (o scrivete un commento sul post) e saranno pubblicati.


Ice balls carving @ St George Hotel- Rome


ENG: Here are some interesting articles about the "modern bartender never ending search" for the best ice for his drinks..and related stuff.....for you to enjoy.
If you wish to suggest more links on the topic, please send me an email (or post a comment) in order to publish them.

Khymos

Exploratorium

Artofdrink

Theconnoisseursclub

Practicallyedible

Angus Winchester @ Webtender


IT: 2 articoli formidabili sullo shaking e sulla diluizione.

ENG: 2 excellent articles on shaking and dilution.

The Science of Shaking 1

The Science of Shaking 2

1 comment:

Tiare said...

Thanks for these links max. Its interesting reading.I wouldn`t mind if you write more on the ice subject.

Cheers!

Tiare